Last Saturday was the “2nd Annual-ish Cookie Baking Extravaganza”. (It was the 2nd annual-ish because, as you might recall this is what her kitchen looked like last year. No cookie baking here!)
But this year she was back on track. Not only on track, but with two ovens, thanks to the “summer kitchen” out on the porch (leftovers from her old kitchen)! The recipes were chosen, the invites were out, and the stage was set.
This was the plan – Lara would get all of the ingredients, and make up most of the cookie dough ahead of time and have everything ready to go Saturday morning. Everyone pitches in $10.00 and after a day of baking, they all go home with 6-8 dozen fancy Christmas cookies! It was a great deal – and it was great FUN!
Lara got 4 different recipes (4 batches of each) ready Friday night.
And the cookie bakers arrived Saturday morning and the real fun began!
Let me tell you, there was some heavy duty cutting and rolling and dipping and decorating going on!
First cookies were in the ovens by 10:30AM, and the last batch came out at 6PM. Now that’s a full day in the kitchen!
And I think when all was said and done, only two trays of cookies got a little overdone and didn’t make the distribution cut. Not bad for the total number of cookies that were baked (about 23,879 I think). 🙂
If you’re looking for some great Christmas cookie recipes, here are links the the recipes we used-
Toffee, Homemade Thin Mints, Cinnamon Roll Cookies,
Chocolate Mint Sandwich Cookies, Italian Wedding Cookies, Raspberry Shortbread Thumbprints , Sugar Cookies, White Chocolate Cranberry Blondies,
Phew, that there is a lot of cookies.
And what, you might ask, was Gary doing while we ladies were being kitchen mavens?
He was happy as a clam, building a wood rack for the new fire pit, and then enjoying the pit as he burned all the scrap from the fall projects!
Definitely a good weekend for all involved!
If you want a closer look at the pictures in the collages (along with a couple other random shots) feel free to check them out here.